CHRISTMAS 2026

Opening Times :
Monday 21st December - CLOSED
Tuesday 22nd December - 11am - 5pm
Wednesday 23rd December - 10am - 6pm
Christmas Eve - 9am - 12pm (pre-ordered collections only)
(Closed through Christmas day till 29th December)
Wednesday 30th December - 9am - 5pm
New Year’s Eve - 9am - 3pm
(Closed through New year’s day to 5th January)
Wednesday 6th January - Open as usual

Not every christmas is the
same, so why not change the
table and go for a lighter
lunch this christmas?


Lobster & Crab Platter

A stunning centrepiece for any Christmas dinner table. Beautiful native Lobsters cooked, split and dressed then served with dressed Cromer crab, a selection of finest smoked fish and ready-to-eat seafood. All topped with a sublime Garlic & Herb No.5 butter for drizzling or dipping. The full platter includes : ‍

  • Fresh cooked Native Lobster

  • Dressed Cromer crab (fresh, depending on availability)

  • Salt water Crevettes

  • Peeled Crayfish Tails

  • Kiln roasted smoked Salmon

  • Kiln roasted smoked Mackerel

  • Garlic & Herb butter

  • Lemon & Samphire

£80.00
(Serves 2-4 people)


Crab Platter

A stunning centrepiece for any Christmas dinner table. Beautiful dressed Cromer crab, a selection of finest smoked fish and ready-to-eat seafood. All topped with a sublime Garlic & Herb No.5 butter for drizzling or dipping. The full platter includes : ‍

  • 2 x Dressed Cromer Crabs

  • Salt water Crevettes

  • Peeled Prawns, King Prawns & Crayfish Tails

  • Leigh-on-sea Cockles

  • Steamed Mussel meat

  • Kiln roasted smoked Salmon

  • Kiln roasted smoked Mackerel

  • Crab Pate

  • Garlic & Herb butter

  • Lemon & Samphire

£60.00

(Serves 4-6 people)


Sashimi Grade Tuna & Loch Duart Salmon

Two of our most popular lines throughout the year. Our AA grade Sashimi Tuna Loin and Loch Duart Salmon fillet are cut from the finest fish and work beautifully either pan fried/roasted, or sliced thinly and served as a sashimi platter for your guests to enjoy. We offer our Sashimi Graded Salmon & Tuna in three different forms:

Royale cut. Rectangular cut portions for aesthetic appeal (best for sashimi)
Tuna Loin Royale - £38.99/kg
Loch Duart Salmon Royale - £36.99/kg

Steak cut. Portion sized, ready to be pan fried or roasted
Tuna Loin steaks - £29.99/kg
Loch Duart Salmon - £29.99/kg

Full sized. Purchase the whole loin or fillet and get a discounted rate!
Tuna Loin (Usually 3kg minimum) - £26.99/kg
Loch Duart Salmon Sides - £26.99/kg / Loch Duart Salmon, whole fish (3kg+) - £20.99/kg


Cooked Native Lobster

The U.K hosts some of the finest seafood in the world, and our shellfish is about as good as it gets. We source the finest Lobsters from U.K waters and present them to you in one of four ways :

  • Live - ready for you to cook to your own personal preference

  • Cooked - ready for you to get stuck into cracking claws and twisting tails.

  • Cooked & Split - All the nasty bits taken out, ready for you to tuck into.

  • Cooked, split & dressed - The full show, all done for you! Nasty bits removed, and meat removed from the claws & knuckles, ready for you to devour.

£50.00 each

(600g Serves 2)
All our Lobsters come with 1 x Garlic & herb butter for dipping & drizzling


Prawns

Cooked? Raw? In their shells? Peeled? The question of a Christmas prawn is never a simple one, so let us break it down for you!

  • Cocktail prawns (perfect for your starter) - £22.00 - 900g drained weight tub.

  • Peeled King Prawns (for an posh starter) - £22.00 - 900g drained weight tub.

  • Crayfish Tails (The posh-est) - £22.00 - 900g drained weight tub.

  • Large cooked Crevettes (wild, salt water prawns in shells) - £15.00 / 1kg box

  • North Atlantic Prawns (really tasty prawns in their shells, cooked) - £12.00 / 1kg

  • XL Raw, peeled and de-veined Prawns (13/15 grade) - £12.00 / 1kg

  • Raw, peeled and deveined Prawns (30/40 grade) - £9.50 / 1kg

  • Head on, shell on raw black tiger Prawns (16/20 grade) - £12.00 / 1kg

  • XL Red Shrimps, raw. Head on, shell on (10/20 grade0 - £30.00 / 2kg


Smoked Salmon

Early morning breakfast (before you open the quality street!) Has to be smoked salmon in bagels or on toast with poached eggs and hollandaise! Heres our amazing selection for you to ponder:

  • 200g “Gold” brand, finest smoked Salmon - £9.00 /200g

  • 1kg Unsliced Smoked Salmon side - £35.00/kg

  • 1kg Long sliced Smoked salmon side - £35.00/kg

  • Hot smoked Salmon portions (approx 200g) - £38.99/kg

  • 1kg Hot Smoked Salmon sides - £38.99/kg


12 x irish Oysters
(bundle)

12 of our most popular products since opening, the Petite Alanna from the Louet Feisser famly who have been farming oysters on Carlingford Lough for over 50 years. A selected smaller, cocktail oyster - they may not look the biggest but their shells are absolutely packed with meat! We like them served alone, but lots of you like your accompaniments. So we’ve created a Christmas bundle:

  • 12 x Petite Alanna oysters

  • 1 x Carlingford Oyster co shucking knife

  • 1 x Bottle Tabasco

  • 1 x Jar Shallot Vinegar

  • 1 x Lemon

£33.00
(Serves 4)


What would you like to order?